Recipes & Tips

How to Use Matcha?

Matcha is incredibly versatile! You can enjoy it in:

-Matcha lattes

-Smoothies and shakes

-Baking (cakes, pancakes, etc.)

-Simple hot tea with water

How to Prepare Matcha Like a Pro?

Preparing matcha is a calming ritual  simple, quick, and rewarding. Here’s how to do it the right way:

-Step 1: Warm & Whisk

Pour hot water (50–60°C) into a deep bowl. Add 3–4 grams of matcha powder.

-Step 2: Froth to Perfection

Use a bamboo whisk (chasen) or a small hand frother to whisk vigorously in a zigzag (M or W shape) for about 1 minute, until you see a rich, smooth foam.

-Step 3: Sip It Your Way

Enjoy it pure for clean energy  or add your favorite milk to create a creamy matcha latte.

Pro tip: For iced matcha, just shake the same ingredients with cold water and ice in a jar!